Steaks, seafood, martinis; you'll find 'em all here in a huge, 350-seat dining room (there are also lounge and bar areas). Finley's signature crusted steaks are the biggest draw; choose from blue cheese, horseradish (also wrapped with bacon) or peppercorn. Can't decide? Get the filet medallions ($33.95), two five-ounce steaks with your choice of any two crusts along with homemade smashed potatoes and onion strings.
Average cost: $10-$20