Teriyaki, Greek, sweet n' sour, Cajun and taco-style pitas pack the menu with your choice of shrimp, chicken, steak, pork, Italian sausage, and vegetarian, as well as side items like baked potatoes topped with stir-fry, bacon and cheese, or chili and cheese. Soup selections change daily and may include cream of broccoli, chicken or onion. Comfortably placed tables seat four, and a television mounted in the corner of the room provides a little background noise if you need it.

Centerstage Reviewer: Michelle Burton